Green Hills Grille

General information

Local restaurateur Steven Smithing has a long time connection to Green Hills and the Green Hills Grille. He worked at the original location for 11 years, beginning as a server, bartender and ultimately as general manager until 2004. He left the Grille to conceive and operate restaurants for another locally owned restaurant group, conceptualizing and opening Bistro 215 and Caney Fork Fish Camp prior to purchasing nearby Brentwood restaurant Mère Bulles in 2007. As Mère Bulles revived its reputation and grew, many of the former staff members of the Green Hills Grille found their way to the familiar environment at Mère Bulles. At times, more than a dozen former Grille crew members worked together at Mère Bulles. The guests and good times of the Green Hills Grille were always simmering in the back of Steven’s mind, and after several years of searching, Steven located this site to recreate the infamous Green Hills Grille. We look forward to serving the community of Green Hills once again!